Assalamualaikum and Salam Satu Malaysia. Today, I'm going to share the steps I'd made to decorate a 3 tier wedding cake with gold theme. This cake was ordered by my neighbour Kak Yah dan Uncle Robert for her eldest daughter's wedding. I baked 3 butter fruit cakes of 3kg, 2kg and 1kg. After chilled them for one day, then iced them with buttercream icing. Finally, I gave a final touch up using a star shaped nozzle to create the design.
It looks simple but NICE......:)
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